Description
A beloved cassava dessert, reflects the culinary creativity and cultural fusion of the country.
Bojo is a moist textured dessert that harmonises the earthy essence of grated cassava root with the sweet symphony of coconut, vanilla and cinnamon.
To elevate the traditional Bojo to new heights, we added a layer of creamy cheesecake.
The cheesecake layer introduces a smoothness and delightful contrast to complement the Bojo’s texture.
